Wednesday, August 20, 2014

Food of Europe: Our First Meal

I'm not much of a foodie, but I thought it would be fun to chronicle our meals during our trip. Our dinners and breakfasts are included in the price of our room here at the Hotel Cassini in Le Freney d'Oisans. Here's what we had last night:

Salade Paysanne (Peasant Salad)

Guinea Fowl with rice and veggies

Chocolate Mousse

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